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    5 research outputs found

    An Analysis on Choice Attributes of Japanese Tourists in Jeju region: using Structural Equation Model

    Author
    Publication venue
    Korea Service Management Society
    Publication date
    Field of study
    No full text
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    A Cultivation Policy of Leader Company in Digital Culture Contents Industry of Jeju Region

    Author
    Publication venue
    Korea Association for International Commerce and Information
    Publication date
    Field of study
    No full text
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    A Study on Priorities Calculation among the Attributes and Products of Traditional Soybean Paste

    Author
    Publication venue
    Culinary Society of Korea
    Publication date
    Field of study
    No full text
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    A Strategic Approach to Problem-Solving in the Market of Art Decorations for Buildings

    Author
    Publication venue
    'Korea Culture and Tourism Institute'
    Publication date
    Field of study
    No full text
    Crossref

    The Development of Quality Evaluation Index of Vinegar Beverage - Using Delphi Method and Analytical Hierarchical Process(AHP) -

    Author
    Publication venue
    'Culinary Society of Korea'
    Publication date
    Field of study
    No full text
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