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5 research outputs found

Effect on lycopene, β-carotene, ascorbic acid and phenolic content in tomato fruits infected by Alternaria alternata

Author: Abozed SS
Ahmad MN
Andleeb Zehra
Chandra Bali Patel
Hamauzu Y
Islamian PP
Ismail A
Manish Kumar Dubey
Mukesh Meena
Nwaichi EO
Ogaraku AO
Prashant Swapnil
R. S. Upadhyay
Rajmane SD
Rios MDG
Stack ME
Telmore KM
Tewari R
Zieslin N
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Bioactive compounds and antioxidant activities of some cereal milling by-products

Author: CM Liyana-Pathirana
ESM Abdel-Aal
F Liu
FS Stefanello
G Panfili
G Zhang
H Osman
HM Zhao
IFF Benzie
K Masisi
K Zhou
K Zhou
K Zhou
KH Kim
KK Adom
L Dykes
L Yu
M Dent
M Kosar
M Liu
M Serafini
ML Price
P Saharan
QD Do
R Ciccoritti
R Crittenden
RL Heinio
S Djilas
S Thakur
SB Iloki-Assanga
SH Nam
SS Abozed
SY Al-Okbi
SY Wang
T Sun
U Złotek
V Hentschel
VU Ndolo
WF Broekaert
Y Li
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

High-efficiency Extraction of Phenolics from Wheat Waste Biomass (Bran) by Combining Deep Eutectic Solvent, Ultrasound-assisted Pretreatment and Thermal Treatment

Author: A Katileviciute
A Khosravi
A Lakka
A Lakka
A Nayak
B Karakashov
B Verma
B Verma
CM Liyana-Pathirana
D Atanassova
DS Oufnac
E Mouratoglou
E Roselló-Soto
EM Alexandre
F Chemat
F Chemat
F Shahidi
GV Svitelska
J Wang
K Philippi
K-H Kim
LF Călinoiu
M Jablonský
M Janiak
M Prueckler
N Mirabella
O Kaltsa
O Kaltsa
P Kalhor
P Kottaras
S Apprich
S Mathew
SC Cunha
SS Abozed
V Pazo-Cepeda
Y Chen
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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