56 research outputs found
Storage and reconditioning of tubers of Polish potato varieties and strains. 2. Changes in sugar level in potato tubers of different varieties and strains during reconditioning of cold-stored potatoes
No full textThe Application of dinitrophenol and anthrone for the determination of sugar content in patato tuber juice
No full textChanges in Carbohydrate and Phosphorus Content of Potato Tubers during Storage in Nitrogen
No full textStorage and reconditioning of tubers of Polish potato varieties and strains. 1. influence of storage temperature on sugar level in potato tubers of different varieties and strains
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Analytical Remarks to Explain Some Discrepancies in the Determination of Dry Matter and Starch from Potato Tubers Density
No full textThe effect of oxygen concentration on the sugar content of potato tubers stored at low temperature
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