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2 research outputs found
The potential of handheld near infrared spectroscopy to detect food adulteration: Results of a global, multi-instrument inter-laboratory study
Author
Black
Consumer Physics
+18 more
Ehmke
Eigenvector Research Incorporated
Galvin-King
McGrath
NeoSpectra
Rocchi
Rodionova
Sun
Thermo Fisher Scientific
Transparency Market Research
United Kingdom Accreditation Service
Viavi Solutions
Wang
Wang
Wielogorska
Wisniewski
Workman
Zhang
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Food Fingerprinting: Using a Two-Tiered approach to Monitor and Mitigate Food Fraud in Rice
Author
Ali
APEDA (
+32 more
ASEM Connect (
Business Ghana
Business Ghana
Cheajesadagul
China National Bureau of Statistics
Chung
Consumer Physics (
Creydt
Diako
Elliott
Fiamohe
Gelpi
Grow Africa
Guardian
Hopfer
Kendall
Kukusamude
Lu
Maione
Medina
National Bureau of Statistics
National Rice Data Centre
PwC (
Rodriguez
Seck
Statista (
Teye
Tilda (
Vlachos
Wadood
whfoods.org (
Zhang
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref
No full text
