1,371 research outputs found

    Morfologia de la planta de frijol comun

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    The morphology of the different parts of the bean plant (roots, stems, branches and axillary complexes, leaves, inflorescences, flowers, fruits, and seeds) is described. The growth habits and floral and vegetative development of beans are described and illustrated. (CIAT)Se describe la morfologia de las diferentes partes de la planta de frijol: raiz, tallo, ramas y complejos axilares, hojas, inflorescencias, flores, frutos y semillas. Se describen e ilustran los habitos de crecimiento y los desarrollos floral y vegetativo del frijol. (CIAT

    Recoleccion de germoplasma de Phaseolus en Bolivia, Abril 23 - Mayo 14, 1988

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    Eighty-nine samples of Phaseolus germplasm were collected during a three-week exploration in the eastern slopes of the Bolivian Andes. Of particular interest are: 12 samples of lima bean, 4 samples of wild P. vulgaris and 64 samples of common bean landraces. Some problems related to the origin of the cultigens, to the formation of three classes of landraces in common bean, are discussed, as well as the mechanisms by which their diversity is produced. (AS

    Procedure for the shipment of cassava in vitro material

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    Variation in starch and root quality traits in cassava : [[Voir chapître Poster session SP07-10]

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    There is wide variation in the description of starch quality traits for cassava and little variation had been reported until recently. CIAT, therefore, initiated a project to evaluate and screen for starch quality traits in the entire germplasm collection. High value traits (for example, amylose-free starch and high-protein content) have been identified. Up to now, starch samples from more than 4000 accessions (3272 landraces and 772 improved clones) from the cassava germplasm collection have been obtained and analyzed. The size of this sample is very large and the information it provides very robust. Average dry matter content of the landraces was 32.8% whereas for improved clones it was 36.7%, but starch content was the same (84.5%). Cyanogenic potential ranged from 14 to 3274 ppm for an average of 325 ppm. Averages for landraces were slightly higher (339ppm) than in improved clones (267 ppm). Total sugars and reduced sugars were 3.68 and 1.25, respectively (landraces) and 4.05 and 1.56 (improved clones. Average amylose content was 20.7% across all the genotypes evaluated. There was little variation between landraces and improved clones for water absorption (4.59%); water solubility (2.17%); easy cooking (2.80 min); pasting temperature (65.2°C); maximum viscosity (777 cP); breakdown (298 cP); and consistency (156 cP). Clarity of the gels was 44.5% for landraces and 48.1% for improved clones. (Texte intégral

    Procedimiento para el envío de material in vitro de yuca

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    Recursos fitogenéticos: bases para un futuro resiliente al clima y libre de hambre en el Caribe

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    En toda la región Caribe, el cambio climático no solamente planteará desafíos sino también una amplia gama de oportunidades, que ofrecen mayor importancia a la riqueza de recursos fitogenéticos de la región. Materializar el potencial de estos recursos para contribuir a garantizar la seguridad alimentaria y crear sistemas agrícolas más resilientes frente al cambio climático requerirá de una mayor cooperación regional. Los objetivos centrales de esta cooperación deberán ser: desarrollar intervenciones oportunas en las fronteras nacionales que mejoren la colecta, conservación y el intercambio de los recursos fitogenéticos
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