1,810 research outputs found

    La protection dans les échanges commerciaux : arguments, formes, mesures et applications aux pays de l'Afrique subsaharienne

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    L'étude apporte un éclairage sur la question du protectionnisme en Afrique, au départ d'un survol des arguments de celui-ci, d'une présentation de ces formes et indicateurs de mesure et enfin d'une application de ces derniers aux pays subsahariens de ce continent. Elle permet de conclure que les pays ne peuvent être véritablement taxés de protectionnisme contrairement à ce qui est souvent avancé. (Résumé d'auteur

    Intact priors for gaze direction in adults with high-functioning autism spectrum conditions

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    This research was supported by the UK Medical Research Council under project code MC-A060-5PQ50 (Andrew J. Calder). IM was supported by a Leverhulme Trust Project Grant. CC was supported by an Australian Research Council Future Fellowship. SBC was supported by the MRC, the Wellcome Trust and the Autism Research Trust during the period of this work. The research was also supported by the National Institute for Health Research (NIHR) Collaboration for Leadership in Applied Health Research and Care East of England at Cambridgeshire and Peterborough NHS Foundation Trust

    Validação do zoneamento ecológico do Estado do Paraná para produção de sementes de soja.

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    Em determinadas regiões do Estado do Paraná, o baixo potencial de germinação, atribuído às condições climáticas desfavoráveis, durante o período de maturação da soja, é o principal fator de eliminação de lotes de sementes. Objetivando avaliar a dimensão do problema o estudo visou determinar as regiões mais apta do Paraná para produção de sementes de soja de elevado padrão fisiológico. Para tal, foram coletadas 121 amostras de sementes da cultivar BR16 (1996/97, 1997/98 e 1998/1999) e 119 amostras da cultivar BRS 133 (1999/2000, 2000/2001 e 20012002). Os parâmetros tomados por base para analisar a qualidade das sementes foram: germinação (%), vigor (TZ 1-3), viabilidade (TZ 1-5), deterioração por umidade (TZ 6-8), dano mecânico (6-8) e lesões de percevejos (TZ 6-8). Para interpretação dos dados, o estado do Paraná foi dividido em três regiões ecológicas: T1, temperatura média do mês mais quente (Fevereiro) >24oC; T2, temperatura média entre 22 e 24oC; T3, temperatura média <22oC. A região T3 que abrange os municípios de Ponta Grossa, Guarapuava, Pato Branco, Marilândia do Sul, Francisco Beltrão e parte de Cascavel, destacou-se, invariavelmente, por apresentar reduzidos índices de sementes com deterioração por umidade, com dano mecânico e com lesões de percevejos, resultando num melhor potencial de germinação, de vigor e de viabilidade. A validação do zoneamento ecológico adiciona uma tecnologia capaz de identificar a região Sul do estado do Paraná, com melhores condições climáticas para produção de sementes de soja de qualidade

    Strengthening human genetics research in Africa: report of the 9th meeting of the African Society of Human Genetics in Dakar in May 2016.

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    The 9th meeting of the African Society of Human Genetics, in partnership with the Senegalese Cancer Research and Study Group and the Human Heredity and Health in Africa (H3Africa) Consortium, was held in Dakar, Senegal. The theme was Strengthening Human Genetics Research in Africa. The 210 delegates came from 21 African countries and from France, Switzerland, UK, UAE, Canada and the USA. The goal was to highlight genetic and genomic science across the African continent with the ultimate goal of improving the health of Africans and those across the globe, and to promote the careers of young African scientists in the field. A session on the sustainability of genomic research in Africa brought to light innovative and practical approaches to supporting research in resource-limited settings and the importance of promoting genetics in academic, research funding, governmental and private sectors. This meeting led to the formation of the Senegalese Society for Human Genetics

    Potentiation of thrombus instability: a contributory mechanism to the effectiveness of antithrombotic medications

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    © The Author(s) 2018The stability of an arterial thrombus, determined by its structure and ability to resist endogenous fibrinolysis, is a major determinant of the extent of infarction that results from coronary or cerebrovascular thrombosis. There is ample evidence from both laboratory and clinical studies to suggest that in addition to inhibiting platelet aggregation, antithrombotic medications have shear-dependent effects, potentiating thrombus fragility and/or enhancing endogenous fibrinolysis. Such shear-dependent effects, potentiating the fragility of the growing thrombus and/or enhancing endogenous thrombolytic activity, likely contribute to the clinical effectiveness of such medications. It is not clear how much these effects relate to the measured inhibition of platelet aggregation in response to specific agonists. These effects are observable only with techniques that subject the growing thrombus to arterial flow and shear conditions. The effects of antithrombotic medications on thrombus stability and ways of assessing this are reviewed herein, and it is proposed that thrombus stability could become a new target for pharmacological intervention.Peer reviewedFinal Published versio

    The relationship between sensory sensitivity and autistic traits in the general population.

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    Individuals with Autism Spectrum Disorders (ASDs) tend to have sensory processing difficulties (Baranek et al. in J Child Psychol Psychiatry 47:591–601, 2006). These difficulties include over- and under-responsiveness to sensory stimuli, and problems modulating sensory input (Ben-Sasson et al. in J Autism Dev Disorders 39:1–11, 2009). As those with ASD exist at the extreme end of a continuum of autistic traits that is also evident in the general population, we investigated the link between ASD and sensory sensitivity in the general population by administering two questionnaires online to 212 adult participants. Results showed a highly significant positive correlation (r = .775, p &#60; .001) between number of autistic traits and the frequency of sensory processing problems. These data suggest a strong link between sensory processing and autistic traits in the general population, which in turn potentially implicates sensory processing problems in social interaction difficulties

    Obesity-associated melanocortin-4 receptor mutations are associated with changes in the brain response to food cues.

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    CONTEXT: Mutations in the melanocortin-4 receptor (MC4R) represent the commonest genetic form of obesity and are associated with hyperphagia. OBJECTIVE: The aim of this study was to investigate whether melanocortin signaling modulates anticipatory food reward by studying the brain activation response to food cues in individuals with MC4R mutations. Design/Setting/Participants/Main Outcome Measure: We used functional magnetic resonance imaging to measure blood oxygen level-dependent responses to images of highly palatable, appetizing foods, bland foods, and non-food objects in eight obese individuals with MC4R mutations, 10 equally obese controls, and eight lean controls with normal MC4R genotypes. Based on previous evidence, we performed a region-of-interest analysis centered on the caudate/putamen (dorsal striatum) and ventral striatum. RESULTS: Compared to non-foods, appetizing foods were associated with activation in the dorsal and ventral striatum in lean controls and in MC4R-deficient individuals. Surprisingly, we observed reduced activation of the dorsal and ventral striatum in obese controls relative to MC4R-deficient patients and lean controls. There were no group differences for the contrast of disgusting foods with bland foods or non-foods, suggesting that the effects observed in response to appetizing foods were not related to arousal. CONCLUSION: We identified differences in the striatal response to food cues between two groups of obese individuals, those with and those without MC4R mutations. These findings are consistent with a role for central melanocortinergic circuits in the neural response to visual food cues.This is the final published version. It first appeared at http://press.endocrine.org/doi/abs/10.1210/jc.2014-1651
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