Vertical Heterophoria and Postural Control in Nonspecific Chronic Low Back Pain

The purpose of this study was to test postural control during quiet standing in nonspecific chronic low back pain (LBP) subjects with vertical heterophoria (VH) before and after cancellation of VH; also to compare with healthy subjects with, and without VH. Fourteen subjects with LBP took part in this study. The postural performance was measured through the center of pressure displacements with a force platform while the subjects fixated on a target placed at either 40 or 200 cm, before and after VH cancellation with an appropriate prism. Their postural performance was compared to that of 14 healthy subjects with VH and 12 without VH (i.e. vertical orthophoria) studied previously in similar conditions. For LBP subjects, cancellation of VH with a prism improved postural performance. With respect to control subjects (with or without VH), the variance of speed of the center of pressure was higher, suggesting more energy was needed to stabilize their posture in quiet upright stance. Similarly to controls, LBP subjects showed higher postural sway when they were looking at a target at a far distance than at a close distance. The most important finding is that LBP subjects with VH can improve their performance after prism-cancellation of their VH. We suggest that VH reflects mild conflict between sensory and motor inputs involved in postural control i.e. a non optimal integration of the various signals. This could affect the performance of postural control and perhaps lead to pain. Nonspecific chronic back pain may results from such prolonged conflict

Carbohydrate secondary and tertiary structure using raman spectroscopy

Raman spectroscopy is a long-established analytical technique that has now proliferated into a variety of research tools that are able to identify and characterize almost any type of molecule under most conditions. As such, Raman spectroscopies are well suited to the study of carbohydrates, from simple monosaccharides to the largest glycosaminoglycans and from industrial bioreactors to in situ measurements on living cells. This review covers a range of examples of how Raman techniques are addressing the questions of glycobiologists working on diverse aspects of this fascinating but poorly understood class of biomolecules. Focus is placed on the application of Raman, surface-enhanced Raman, Raman optical activity, and related spectroscopies to characterizing carbohydrates of all types, with only a general introduction to the theory of the techniques themselves. Particular attention is also paid to the computational tools now regularly used by spectroscopists to analyze complex data. Although this review is aimed at the glycobiology community, the examples discussed also demonstrate to the expert spectroscopist how their techniques can impact on the exciting opportunities presented by working with carbohydrates

Kuluttajabarometri maakunnittain 2000, 2. neljännes

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