Scoring and ranking farmland conservation activities to evaluate environmental performance and encourage sustainable farming

This document is the Accepted Manuscript version of the following article: Kathleen Lewis, John Skinner, James Finch, Tina Kaho, Marguerite Newbold, and Keith Bardon, ‘Scoring and ranking farmland conservation activities to evaluate environmental performance and encourage sustainable farming’, Sustainable Development, Vol. 5 (2): 71-77, version of record online 4 December 1998. The final, published version is available online at: http://onlinelibrary.wiley.com/doi/10.1002/(SICI)1099-1719(199708)5:2%3C71::AID-SD61%3E3.0.CO;2-F/pdf © 1997 by John Wiley & Sons, Ltd and ERP Environment.The University of Hertfordshire, in collaboration with two UK agricultural establishments ADAS and IACR-Rothamsted are developing a computerised decision support system for environmental management of arable agriculture. Part of this system is aimed towards encouraging sound farmland conservation to protect existing plants and animals, to encourage greater biodiversity and to help the farming community adopt more sustainable practices. The software aims to assess performance, help identify areas where improvements to existing habitats can be made and highlight the potential for new habitat creation. The assessment routines used determine a numerical eco-rating and textual description of performance by comparing actual practices with best practice.Peer reviewedFinal Accepted Versio

European Union Pension Directive

[Excerpt] This Directive thus represents a first step on the way to an internal market for occupational retirement provision organised on a European scale. By setting the ‘prudent person’ rule as the underlying principle for capital investment and making it possible for institutions to operate across borders, the redirection of savings into the sector of occupational retirement provision is encouraged, thus contributing to economic and social progress. The prudential rules laid down in this Directive are intended both to guarantee a high degree of security for future pensioners through the imposition of stringent supervisory standards, and to clear the way for the efficient management of occupational pension schemes

Filling a blank on the map: 60 years of fisheries in Equatorial Guinea

Despite a scarcity of pertinent information, it has been possible to reconstruct time series of marine fisheries catches for Equatorial Guinea from 1950 to 2010 using per capita fish consumption and population numbers for small-scale fisheries, catch rates and number of vessels for industrial fisheries and discard rates to estimate the discarded bycatch. Small-scale fisheries, industrial large-scale fisheries, domestic and legal and illegal foreign fisheries and their discards are all included. Total catches were estimated at 2.7 million tonnes over the time period considered, of which 653 000 t were caught domestically compared to 187 000 t reported by FAO. This shows that fisheries have more importance for Equatorial Guinea's food security than the official data suggest. In contrast to what is suggested by official figures, fisheries were shown to be strongly impacted by civil and political unrest; notably, they declined overall because of civil and political conflicts, socio-demographic dynamics, and a growing role of the newly discovered oil resources, which directly and indirectly threaten the food security of the people of Equatorial Guinea

Livestock trade networks for guiding animal health surveillance

BACKGROUND: Trade in live animals can contribute to the introduction of exotic diseases, the maintenance and spread endemic diseases. Annually millions of animals are moved across Europe for the purposes of breeding, fattening and slaughter. Data on the number of animals moved were obtained from the Directorate General Sanco (DG Sanco) for 2011. These were converted to livestock units to enable direct comparison across species and their movements were mapped, used to calculate the indegrees and outdegrees of 27 European countries and the density and transitivity of movements within Europe. This provided the opportunity to discuss surveillance of European livestock movement taking into account stopping points en-route. RESULTS: High density and transitivity of movement for registered equines, breeding and fattening cattle, breeding poultry and pigs for breeding, fattening and slaughter indicates that hazards have the potential to spread quickly within these populations. This is of concern to highly connected countries particularly those where imported animals constitute a large proportion of their national livestock populations, and have a high indegree. The transport of poultry (older than 72 hours) and unweaned animals would require more rest breaks than the movement of weaned animals, which may provide more opportunities for disease transmission. Transitivity is greatest for animals transported for breeding purposes with cattle, pigs and poultry having values of over 50%. CONCLUSIONS: This paper demonstrated that some species (pigs and poultry) are traded much more frequently and at a larger scale than species such as goats. Some countries are more vulnerable than others due to importing animals from many countries, having imported animals requiring rest-breaks and importing large proportions of their national herd or flock. Such knowledge about the vulnerability of different livestock systems related to trade movements can be used to inform the design of animal health surveillance systems to facilitate the trade in animals between European member states. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12917-015-0354-4) contains supplementary material, which is available to authorized users

Financing social and cohesion policy in an enlarged EU: plus ça change, plus c'est la même chose?

The development of the Open Method of Coordination, agreement on the Lisbon Agenda and EU enlargement offered the prospect of a new and substantial EU social policy agenda. This article considers EU social and cohesion policies in the context of the recent negotiation of the EU budget for 2007—13. We find the Commission's wish to redistribute EU spending in favour of these policy areas and new member states was thwarted by key political features of EU budget making: CAP spending levels which are downwardly sticky; institutional arrangements which provide for budget making as, at best, a zero-sum game; and the preferences of contributor member states in the EU-15 to contain overall spending while preserving their net budget positions. Questions are thus raised as to the ability of the EU to make any progress, from a budgetary perspective, on the social and cohesion policy agenda in an enlarged EU

Taxes in Europe Database

The Taxes in Europe database is the European Commission's on-line information tool covering the main taxes in force in the EU Member States. Access is free for all users. The system contains information on around 650 taxes, as provided to the European Commission by the national authorities. The "Taxes in Europe" database contains, for each individual tax, information on its legal basis, assessment base, main exemptions, applicable rate(s), economic and statistical classification, as well as the revenue generated by it. The information is listed in the form of a downloadable file. The "Taxes in Europe" database is not meant to constitute a reference for legal purposes. The "Taxes in Europe" database covers the following types of taxes: All main taxes in revenue terms. These include notably personal income taxes, corporate income taxes, value added taxes, excise duties; The main social security contributions. A list of minor taxes yielding less than 0.1% of GDP (not covered by the database) can be found here. The database does NOT cover information on Customs duties and tariffs. This type of information can be found in the customs tariff database TARIC.European Union, taxation, database

Spring production of Calanus finmarchicus at the Iceland-Scotland Ridge

Distribution and reproduction activity of the calanoid copepod Calanus finmarchicus were studied in the waters between Scotland and Iceland in April 1997 during the expected time of the animals' ascent to surface waters following diapause. Ascent was taking place on both sides of the Iceland-Scotland Ridge, apparently from two separate overwintering centers. The population on the Faroe Shelf (FS) most likely came from the overwintering population in the Faroe Shetland Channel (FSC). Per capita egg production was highest on the FS (> 30 eggs female -1d-1) and lowest in the Iceland Basin (10 eggs female -1d-1). The maximum clutch size recorded was on the FS (145 eggs). As the maximum clutch sizes that females produced were between 40% and 77% (area averages of the station maximum rates) of their size-specific reproduction potential, it is argued that egg production rates were generally food-limited. Chlorophyll a concentrations were, at all but one station, under 1 ugL-1. Chlorophyll-based ingestion could, theoretically, support the observed average egg production rates in the Iceland Basin and on the FS but only about 30% of the observed production at the stations in the East Icelandic Current (EIC). The carbon assimilated through ingestion of phytoplankton, Calanus own eggs andnauplii in the EIC was estimated to be too low to support the frequently observed production of clutches consisting of over 100 eggs. Cannibalism on eggs and nauplii was not likely to have constituted a significant component of dietary carbon intake. However, a combination of feeding and assimilation of reserved lipid remaining from overwintering could be sufficient to explain the observed per capita egg production rates. C. finmarchicus copepod stages 1-3 were only recorded in considerable numbers only on the FS. This suggests higher survival rates of eggs in the shelf waters

The rise and change of the competence strategy: reflections on twenty-five years of skills policies in the EU

The principal aim of this article is to provide a historical overview of 25 years of competence policy in the European Union, highlighting connections between past and current initiatives and outlining possible scenarios for the decade to come. The article presents the social investment turn in social policy as the critical political background against which the emergence of a competence strategy in European Union education policy should be analysed and understood. The competence strategy, it is argued, finds its roots in a renewed attention at the European Union level for harmonising educational outputs and labour market demands. While trying to produce a schematic history of the emergence and change of the competence strategy, the article does not seek to offer strict definitions of competence itself; instead, it conveys the nebulous and context-dependent nature of the concept

Enabling healthy food choices in the workplace: the canteen operators’ perspective.

Purpose: Employees eat regularly in workplace foodservice settings, thus the food served can significantly impact their overall diet. Workplace foodservice providers are facing several challenges, including changing consumer demands, partial blame for high levels of obesity and the delivery of accessible information that can encourage healthier food choices. This paper explores the industry perspective on consumer information needs and will assess the challenges faced by foodservice providers in terms of responding to these in a workplace setting. Methodology: A qualitative approach was adopted, involving ten in-depth semi-structured interviews with contract catering managers in the UK and Germany. Findings: Canteen operators have a sound understanding of what is important to their customers. However, the amount of dish information currently provided is limited, and the reasons for this are discussed. The menu remains the traditional medium of communication of information on dishes, but there is openness to technical platforms, which not only reduce information overload but also increase customer engagement. Practical Implications: Technological solutions are discussed as a way to overcome barriers to information provision providing Workplace caterers with a clear approach to effectively communicate enhanced dish information. Social Implications: The provision of enhanced dish information has been found to influence consumers’ to make more healthful selections. This is an important public health issue given the growing rates of obesity and diabetes type 2. Originality: This study makes an original contribution by exploring the industry perspective on consumer needs for information and on how this information can be provided