Magnetic Field Dependent Behavior of the CDW ground state in Per2M(mnt)2 (M = Au, Pt)

The Per2M(mnt)2 class of organic conductors exhibit a charge density wave (CDW) ground state below about 12 K, which may be suppressed in magnetic fields of order 20 to 30 T. However, for both cases of counter ion M(mnt)2 species studied (M = Au (zero spin) and M = Pt (spin 1/2)), new high field ground states evolve for further increases in magnetic field. We report recent investigations where thermopower, Hall effect, high pressure and additional transport measurements have been carried out to explore these new high field phases.Comment: 6 pages, 10 figures, 27 reference

Decomposition and nutrient release of leguminous plants in coffee agroforestry systems.

Leguminous plants used as green manure are an important nutrient source for coffee plantations, especially for soils with low nutrient levels. Field experiments were conducted in the Zona da Mata of Minas Gerais State, Brazil to evaluate the decomposition and nutrient release rates of four leguminous species used as green manures (Arachis pintoi, Calopogonium mucunoides, Stizolobium aterrimum and Stylosanthes guianensis) in a coffee agroforestry system under two different climate conditions. The initial N contents in plant residues varied from 25.7 to 37.0 g kg-1 and P from 2.4 to 3.0 g kg-1. The lignin/N, lignin/polyphenol and(lignin+polyphenol)/N ratios were low in all residues studied. Mass loss rates were highest in the first 15 days, when 25 % of the residues were decomposed. From 15 to 30 days, the decomposition rate decreased on both farms. On the farm in Pedra Dourada (PD), the decomposition constant k increased in the order C. mucunoides < S. aterrimum < S. guianensis < A. pintoi. On the farm in Araponga (ARA), there was no difference in the decomposition rate among leguminous plants. The N release rates varied from 0.0036 to 0.0096 d-1. Around 32 % of the total N content in the plant material was released in the first 15 days. In ARA, the N concentration in the S. aterrimum residues was always significantly higher than in the other residues. At the end of 360 days, the N released was 78 % in ARA and 89 % in PD of the initial content. Phosphorus was the most rapidly released nutrient (k values from 0.0165 to 0.0394 d-1). Residue decomposition and nutrient release did not correlate with initial residue chemistry and biochemistry, but differences in climatic conditions between the two study sites modified the decomposition rate constants

Green manure in coffee systems in the region of Zona da Mata, Minas Gerais: characteristics and kinetics of carbon and nitrogen mineralization.

The use of green manure may contribute to reduce soil erosion and increase the soil organic matter content and N availability in coffee plantations in the Zona da Mata, State of Minas Gerais, in Southeastern Brazil. The potential of four legumes (A. pintoi, C. mucunoides, S. aterrimum and S. guianensis)to produce above-ground biomass, accumulate nutrients and mineralize N was studied in two coffee plantations of subsistence farmers under different climate conditions. The biomass production of C. mucunoides was influenced by the shade of the coffee plantation.C. mucunoides tended to mineralize more N than the other legumes due to the low polyphenol content and polyphenol/N ratio. In the first year, the crop establishment of A. pintoi in the area took longer than of the other legumes, resulting in lower biomass production and N2 fixation. In the long term, cellulose was the main factor controlling N mineralization. The biochemical characteristics, nutrient accumulation and biomass production of the legumes were greatly influenced by the altitude and position of the area relative to the sun

Microbial Translocation Is Associated with Extensive Immune Activation in Dengue Virus Infected Patients with Severe Disease

Background:Severe dengue virus (DENV) disease is associated with extensive immune activation, characterized by a cytokine storm. Previously, elevated lipopolysaccharide (LPS) levels in dengue were found to correlate with clinical disease severity. In the present cross-sectional study we identified markers of microbial translocation and immune activation, which are associated with severe manifestations of DENV infection.Methods:Serum samples from DENV-infected patients were collected during the outbreak in 2010 in the State of São Paulo, Brazil. Levels of LPS, lipopolysaccharide binding protein (LBP), soluble CD14 (sCD14) and IgM and IgG endotoxin core antibodies were determined by ELISA. Thirty cytokines were quantified using a multiplex luminex system. Patients were classified according to the 2009 WHO classification and the occurrence of plasma leakage/shock and hemorrhage. Moreover, a (non-supervised) cluster analysis based on the expression of the quantified cytokines was applied to identify groups of patients with similar cytokine profiles. Markers of microbial translocation were linked to groups with similar clinical disease severity and clusters with similar cytokine profiles.Results:Cluster analysis indicated that LPS levels were significantly increased in patients with a profound pro-inflammatory cytokine profile. LBP and sCD14 showed significantly increased levels in patients with severe disease in the clinical classification and in patients with severe inflammation in the cluster analysis. With both the clinical classification and the cluster analysis, levels of IL-6, IL-8, sIL-2R, MCP-1, RANTES, HGF, G-CSF and EGF were associated with severe disease.Conclusions:The present study provides evidence that both microbial translocation and extensive immune activation occur during severe DENV infection and may play an important role in the pathogenesis

Qualidade da matéria orgânica de solos sob cultivo de café consórciado com adubos verdes

O aporte de resíduos orgânicos, associado ao processo de humificação, promove melhoria dos atributos do solo e garante ao agricultor a manutenção do sistema produtivo. As leguminosas visam, além do fornecimento de nutrientes para o café, melhorar a qualidade da matéria orgânica do solo com a formação das substâncias húmicas. O objetivo deste trabalho foi avaliar o impacto do uso de leguminosas, como adubo verde, na qualidade das substâncias húmicas em solos sob café em duas condições edafoclimáticas na Zona da Mata de Minas Gerais. Foram cultivados amendoim forrageiro, calopogônio, estilosantes, mucuna e espécies espontâneas durante quatro anos, em duas propriedades de agricultores familiares. Após quatro anos, realizaram-se a coleta de solo, extração e purificação das SH para obtenção dos ácidos fúlvicos (AFs) e húmicos (AHs). Foram realizadas análise elementar (CHNO), UV-visível, infravermelho e termogravimetria do material purificado. Os resultados evidenciaram que os AHs possuem maior peso molecular, hidrofobicidade, condensação, e compostos aromáticos com maior teor de C, conferindo maior estabilidade estrutural em relação aos AFs. O ambiente voltado para a face sul, com menor incidência de luz, menor temperatura e maior umidade, possui substâncias húmicas estruturalmente mais estáveis e resistentes à degradação do que as extraídas de solo voltado para o noroeste. O tratamento com calopogônio apresentou baixo teor de C e elevado teor de O na composição dos AFs, caracterizando compostos de menor estabilidade estrutural em relação aos AFs, sob os tratamentos com estilosantes, mucuna e espontâneas. Nos AHs, o uso das leguminosas apresentaram resultados semelhantes

POSTHARVEST CONSERVATION OF STRUCTURAL LONG SHELF LIFE TOMATO FRUITS AND WITH THE MUTANT RIN PRODUCED, IN EDAPHOCLIMATIC CONDITIONS OF THE SOUTHERN STATE OF TOCANTINS

The high temperature of growth environment can affect the postharvest quality of tomato fruits. In this situation, an alternative for the farmers is the use of hybrid cultivars that produce long shelf life fruit with longer postharvest shelf life when compared to normal varieties of fruits. The objective of this research was to compare the postharvest conservation of fruits of structural long shelf life tomato hybrids and with the mutant rin. The fruits evaluated were from fifteen tomato genotypes produced under the edaphoclimatic conditions of the southern State of Tocantins, being four of them long shelf life type hybrids (with rin allele) which were: Tyler, Rebeca, Carmem and AF 13527; nine of them structural long shelf life hybrids: Lumi, Débora Max, Michelli, Tammy, AF 12525, AF 11097, AF 13363, AF 13364 and AF 13525; and two normal fruit cultivars: Santa Clara and Drica. The fruits were harvested at the breaker stage and stored in a controlled environment (20 °C and relative humidity of 60%). The half-life firmness of fruits of genotypes with a structural genotypic long shelf life background ranged from 6.25 to 13.44 days for the genotypes Tammy and AF13525, respectively, not differing from the long shelf life genotypes with rin allele. Despite the fact that daytime temperatures are higher than those recommended for the tomatoes crops, it was observed that if the fruits are stored in appropriate conditions (20 °C and relative humidity of 60%), the color and firmness of the fruits with a long shelf life genotypes with rin allele and structural genotypic background evolve more slowly than the fruits of normal genotypes. Under these conditions, it took the fruits 7 to 8 days to acquire a red color on more than 80% of the surface after being harvested

Sequências de culturas em sistema de semeadura direta: II - decomposição e liberação de nutrientes na entressafra

Os nutrientes acumulados nos resíduos das culturas, ao serem liberados no processo de decomposição, retornam ao solo e podem ficar disponíveis às culturas em sucessão. O objetivo deste trabalho foi avaliar a decomposição e liberação de nutrientes de resíduos vegetais de espécies utilizadas na entressafra em diferentes sequências de culturas em sistema de semeadura direta. O experimento foi conduzido em Jaboticabal-SP (48° 18' W e 21° 15' S), em um Latossolo Vermelho eutrófico. O delineamento experimental foi em faixas, com três repetições. Os tratamentos constituíram da combinação de três sequências de culturas de verão (rotação soja-milho e monoculturas de milho e de soja) com sete culturas de entressafra (milho, sorgo, girassol, crotalária, guandu, nabo forrageiro e milheto). O experimento foi iniciado em 2002, e o presente estudo refere-se aos anos agrícolas 2007/2008 e 2008/2009. Avaliaram-se a decomposição e a liberação de nutrientes utilizando sacolas de decomposição, com coletas aos 15, 30, 60, 120 e 180 dias após a trituração das culturas. A cobertura do solo foi avaliada após a trituração das culturas e ao final do ano agrícola. Os resíduos de crotalária, milho, sorgo, girassol apresentaram menores taxas de decomposição. Crotalária, guandu, nabo forrageiro e milheto proporcionaram resíduos que liberaram maior quantidade de nutrientes quando comparados ao milho, sorgo e girassol. Crotalária e milheto destacaram-se como as culturas mais adequadas para cultivo na entressafra, em especial a crotalária, devido à baixa taxa de decomposição e à elevada quantidade de nutrientes liberados na decomposição, e o milheto, em razão da elevada quantidade de nutrientes remanescentes nos resíduos no final do ano agrícola. Sequências de culturas que envolveram cultivo de girassol na entressafra proporcionaram menor cobertura do solo pelos resíduos vegetais