30 research outputs found
Scalar-Tensor Models of Normal and Phantom Dark Energy
We consider the viability of dark energy (DE) models in the framework of the
scalar-tensor theory of gravity, including the possibility to have a phantom DE
at small redshifts as admitted by supernova luminosity-distance data. For
small , the generic solution for these models is constructed in the form of
a power series in without any approximation. Necessary constraints for DE
to be phantom today and to cross the phantom divide line at small
are presented. Considering the Solar System constraints, we find for the
post-Newtonian parameters that and for
the model to be viable, and (but very close to 1) if the model
has a significantly phantom DE today. However, prospects to establish the
phantom behaviour of DE are much better with cosmological data than with Solar
System experiments. Earlier obtained results for a -dominated universe
with the vanishing scalar field potential are extended to a more general DE
equation of state confirming that the cosmological evolution of these models
rule them out. Models of currently fantom DE which are viable for small can
be easily constructed with a constant potential; however, they generically
become singular at some higher . With a growing potential, viable models
exist up to an arbitrary high redshift.Comment: 30 pages, 4 figures; Matches the published version containing an
expanded discussion of various point
Chemical Composition, Antioxidant Potentials, and Calcium Oxalate Anticrystallization Activity of Polyphenol and Saponin Fractions from Argania spinosa L. Press Cake
A wide range of biological properties and a potent therapeutic and prophylactic effect on chronic diseases are all present in Argania spinosa L. press cake. The aim of this research is to valorize the anticrystallization properties against calcium oxalate crystals of Argania spinosa L. press cake fractions and identify its bioactive components. Chemical species identification was performed using GC-MS analysis. The turbidimetric model was used to investigate crystallization inhibition in vitro. Infrared spectroscopy technique was used to characterize the synthesized crystals. Furthermore, both DPPH and FRAP methods were used to assess antioxidant activity. The results show that the fractions are equally important in crystallization inhibition percentages of calcium oxalate crystals. For saponin and polyphenol fractions, the inhibition percentages are in the orders of 83.49% and 82.83%, respectively. The results of the antioxidant activity by DPPH method show that the two fractions are equally important in the elimination of free radicals; the inhibition percentages were 77.87 +/- 4.21 and 89.92 +/- 1.39 for both polyphenols and saponins, respectively. FRAP method showed that the absorbance increases proportionally with concentration, and the absorbance are almost similar for both fractions and reach maximum values in the orders of 0.52 +/- 0.07 and 0.42 +/- 0.03, respectively, for saponins and polyphenols. These findings demonstrate that both fractions are rich in bioactive chemicals and have an anticrystallization capacity, allowing them to be employed for the curative and prophylactic effects against urolithiasis.Peer reviewe
Chemical Composition, Antioxidant Potentials, and Calcium Oxalate Anticrystallization Activity of Polyphenol and Saponin Fractions from Argania spinosa L. Press Cake
A wide range of biological properties and a potent therapeutic and prophylactic effect on chronic diseases are all present in Argania spinosa L. press cake. The aim of this research is to valorize the anticrystallization properties against calcium oxalate crystals of Argania spinosa L. press cake fractions and identify its bioactive components. Chemical species identification was performed using GC–MS analysis. The turbidimetric model was used to investigate crystallization inhibition in vitro. Infrared spectroscopy technique was used to characterize the synthesized crystals. Furthermore, both DPPH and FRAP methods were used to assess antioxidant activity. The results show that the fractions are equally important in crystallization inhibition percentages of calcium oxalate crystals. For saponin and polyphenol fractions, the inhibition percentages are in the orders of 83.49% and 82.83%, respectively. The results of the antioxidant activity by DPPH method show that the two fractions are equally important in the elimination of free radicals; the inhibition percentages were 77.87 ± 4.21 and 89.92 ± 1.39 for both polyphenols and saponins, respectively. FRAP method showed that the absorbance increases proportionally with concentration, and the absorbance are almost similar for both fractions and reach maximum values in the orders of 0.52 ± 0.07 and 0.42 ± 0.03, respectively, for saponins and polyphenols. These findings demonstrate that both fractions are rich in bioactive chemicals and have an anticrystallization capacity, allowing them to be employed for the curative and prophylactic effects against urolithiasis
Chemical Composition, Antioxidant Potentials, and Calcium Oxalate Anticrystallization Activity of Polyphenol and Saponin Fractions from Argania spinosa L. Press Cake
A wide range of biological properties and a potent therapeutic and prophylactic effect on chronic diseases are all present in Argania spinosa L. press cake. The aim of this research is to valorize the anticrystallization properties against calcium oxalate crystals of Argania spinosa L. press cake fractions and identify its bioactive components. Chemical species identification was performed using GC–MS analysis. The turbidimetric model was used to investigate crystallization inhibition in vitro. Infrared spectroscopy technique was used to characterize the synthesized crystals. Furthermore, both DPPH and FRAP methods were used to assess antioxidant activity. The results show that the fractions are equally important in crystallization inhibition percentages of calcium oxalate crystals. For saponin and polyphenol fractions, the inhibition percentages are in the orders of 83.49% and 82.83%, respectively. The results of the antioxidant activity by DPPH method show that the two fractions are equally important in the elimination of free radicals; the inhibition percentages were 77.87 ± 4.21 and 89.92 ± 1.39 for both polyphenols and saponins, respectively. FRAP method showed that the absorbance increases proportionally with concentration, and the absorbance are almost similar for both fractions and reach maximum values in the orders of 0.52 ± 0.07 and 0.42 ± 0.03, respectively, for saponins and polyphenols. These findings demonstrate that both fractions are rich in bioactive chemicals and have an anticrystallization capacity, allowing them to be employed for the curative and prophylactic effects against urolithiasis
The growth of matter perturbations in some scalar-tensor DE models
We consider asymptotically stable scalar-tensor dark energy (DE) models for
which the equation of state parameter tends to zero in the past. The
viable models are of the phantom type today, however this phantomness is milder
than in General Relativity if we take into account the varying gravitational
constant when dealing with the SNIa data. We study further the growth of matter
perturbations and we find a scaling behaviour on large redshifts which could
provide an important constraint. In particular the growth of matter
perturbations on large redshifts in our scalar-tensor models is close to the
standard behaviour , while it is substantially different
for the best-fit model in General Relativity for the same parametrization of
the background expansion. As for the growth of matter perturbations on small
redshifts, we show that in these models the parameter can take absolute values much larger than in models inside
General Relativity. Assuming a constant when is large
would lead to a poor fit of the growth function . This provides another
characteristic discriminative signature for these models.Comment: 13 pages, 7 figures, matches version published in JCA
