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2 research outputs found
Stability of β-carotene in carrot powder and sugar confection as affected by resistant maltodextrin and octenyl succinate anhydride (OSA) starches
Author
A Gharsallaoui
A Nagao
+31 more
A Schieber
A Soottitantawat
AV Rao
AW Buck
B Ray
BR Bhandari
CA Nayak
CA Pesek
CM Nowakowski
HN Kim
J Gu
J Loksuwan
KGH Desai
L Dokić
LA Wagner
MC Sweedman
MI Teixeira
P Silaket
R Baranauskiene
R Bhosale
R Ergun
R Liang
S Shaaruddin
SA Desobry
SA Paiva
SD Rodríguez
V Paramita
V Westergaard
W Lapsiri
WJ Lessin
Z Fang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Esterification of Sesbania Gum Hydrolysate in Ionic Liquid, Optimization and Characterization of Its Derivatives
Author
AN Gill
B Rossi
+38 more
D D’Melo
D Li
D Mudgil
D Shen
GX Xing
H Chi
H Li
H Tang
H Tang
H Tang
H Zhou
HA Fonseca-Florido
HH Gong
HJ Liu
I Abd El-Thalouth
J Tian
J-M Raquez
K Muhammad
L Huang
L Zhang
LC Fidale
M Emeje
M Sujka
MI Gallão
MM Rekaby
P Pal
P Pal
P Silaket
Q Zhang
Q Zhang
R Endo
S Lan
S Sarkar
S Verma
Y Xu
Y Zuo
Y Zuo
Z Wang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
No full text
