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2 research outputs found

Characterization of β-secretase inhibitory extracts from sea cucumber (Stichopus japonicus) hydrolysis with their cellular level mechanism in SH-SY5Y cells

Author: AU Rathnayake
C Cui
C Xu
D Huo
DH Lee
DJ Selkoe
DY Hwang
E Giacobini
EC Li-Chan
GW Oh
HD Yoon
HG Kristinsson
HJ Möller
HJ Son
HS Jo
J Chen
J Mou
J Wen
JA Johnston
JA Pérez-Vega
JJ Palop
JK Lee
JK Lee
K Ou
KS Dodgson
M Citron
M Dubois
P Casteels
R Abuine
RA Cao
RE Miller
SBN Park
SH Han
SY Lee
TM Filisetti-Cozzi
V Kumar
XC Liu
XY Tian
Y Song
Y Tao
Y Yuan
Z Datki
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Antioxidant Peptides from Dark Meat of Yellowfin Tuna (Thunnus albacares): Process Optimization and Characterization

Author: A Khanam
A Sharma
B Giménez
BL Oser
BL Oser
CD Cinq-Mars
CF Chi
DD Chinta
DM Hashim
E Dekkers
E Pechkova
EA Decker
FC Wong
FM Netto
GS Centenaro
GS Meena
GV Barbosa-Canovas
H Haslaniza
H Yuan
IF Benzie
J Vázquez
JH Muyonga
JL Arias-Moscoso
K Shimada
L Mora
L You
L Zhao
LH Sperling
M Ahmad
M Opheim
MBK Foh
ME Walters
MH Chiu
N Huda
N Huda
N Wisuthiphaet
NRA Halim
NT Hoyle
O Martínez-Alvarez
P Ambigaipalan
P Kittiphattanabawon
PK Binsi
PK Binsi
PK Robinson
R Abuine
R Nurdiani
R Re
R Slizyte
RBSB Salem
RJ Elias
RV Tonon
S He
S Ketnawa
S Nalinanon
S Saidi
S Sathivel
S Sathivel
S Yarnpakdee
SA Hogan
SW Himaya
U Parvathy
U Parvathy
U Parvathy
U Parvathy
W Shen
X Wang
Y Hou
Y Ishida
Y Roos
Y Thiansilakul
YZ Cai
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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