47 research outputs found

    Phenology and interspecific association of Forficula auricularia and Forficula pubescens in apple orchards

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    The European earwig Forficula auricularia L. (Dermaptera: Forficulidae) has been widely studied as a key predator of pests in temperate regions, but its phenology and behavior may differ in warmer areas such as the Mediterranean. Here we assessed the phenology, aggregation, and interspecific association of F. auricularia and Forficula pubescens Gené, the only two species found consistently in both ground and canopy shelters in Mediterranean apple orchards. In addition to F. auricularia and F. pubescens, three other earwig species, namely Labidura riparia Pallas, Nala lividipes Dufour and Euborellia moesta Gené, were found occasionally. The mature stages of F. auricularia were observed mainly from May to November in tree shelters and immature ones from October to June in ground shelters. Adult individuals of F. pubescens were observed year-round and nymph instars were detected from April to June in ground as well as in tree shelters. The suitability of the current degree-days models for temperate regions was evaluated for the prediction of European earwig phenology in a Mediterranean climate. Regarding interspecific association, F. auricularia and F. pubescens co-occurred in canopies without apparent competition. This study provides useful weekly data about the phenology of the two earwig species throughout the year that can be used to detect the key periods during which to enhance their populations in pip fruit orchards or to control them in stone fruit crops. Furthermore, our results are of relevance for the development of new phenological models of earwigs in Mediterranean areas where nymphs hibernate, a feature that makes current models inaccurate.Funding: This study was funded by the Spanish project Programa Nacional de Investigación y Desarrollo Agrario nº AGL2010- 17486 (AGR) Control integrado de plagas en frutales de pepita y hueso

    Pest monitoring and population models in greenhouses: A next step in biological control

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    The Effect of Low-Haze Diffuse Glass on Greenhouse Tomato and Bell Pepper Production and Light Distribution Properties

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    Diffuse greenhouse glass can increase the production and growth of several crops, by scattering the incoming direct sunlight, which results in a better and more homogeneous light distribution in the crop canopy. Tomato and bell pepper growers in Belgium tend to install low-haze diffuse glass with a double anti-reflection (AR) coating. These glass types have a limited diffuse effect but have a higher light transmission compared to standard float glass. Therefore, tomato growers often increase stem density to maximize light interception. However, a denser crop could counteract the positive effects of diffuse glass on the vertical light distribution. In this study, the effect of low-haze diffuse glass with an AR coating was evaluated for different cropping densities for tomato and bell pepper taking into account the vertical light distribution throughout the crop canopy. Tomato plants with two stem densities (3.33 and 3.75 stems.m−2) and bell pepper plants (with only one stem density of 7.1 stems.m−2) were evaluated in a greenhouse compartment with diffuse and reference float glass during a full growing season. For tomato, a significant production increase of 7.5% was observed under diffuse glass during the second half of the growing season but only for the low stem density. The benefit of diffuse glass appears most relevant during sunny clear skies and on the sun-side-facing rows of the crop. For bell pepper, no significant production increases were noted between regular float or diffuse glass, because a bell pepper crop is typically covered with thermal screens to prevent sunburn on the fruits during sunny days. The vertical light distribution and the usefulness of AR-coated diffuse glass depends on the crop type and should be optimized accordingly by altering the stem density, leaf pruning strategy, row orientation, or crop variety.</jats:p

    The Effect of Low-Haze Diffuse Glass on Greenhouse Tomato and Bell Pepper Production and Light Distribution Properties

    No full text
    Diffuse greenhouse glass can increase the production and growth of several crops, by scattering the incoming direct sunlight, which results in a better and more homogeneous light distribution in the crop canopy. Tomato and bell pepper growers in Belgium tend to install low-haze diffuse glass with a double anti-reflection (AR) coating. These glass types have a limited diffuse effect but have a higher light transmission compared to standard float glass. Therefore, tomato growers often increase stem density to maximize light interception. However, a denser crop could counteract the positive effects of diffuse glass on the vertical light distribution. In this study, the effect of low-haze diffuse glass with an AR coating was evaluated for different cropping densities for tomato and bell pepper taking into account the vertical light distribution throughout the crop canopy. Tomato plants with two stem densities (3.33 and 3.75 stems.m-2) and bell pepper plants (with only one stem density of 7.1 stems.m-2) were evaluated in a greenhouse compartment with diffuse and reference float glass during a full growing season. For tomato, a significant production increase of 7.5% was observed under diffuse glass during the second half of the growing season but only for the low stem density. The benefit of diffuse glass appears most relevant during sunny clear skies and on the sun-side-facing rows of the crop. For bell pepper, no significant production increases were noted between regular float or diffuse glass, because a bell pepper crop is typically covered with thermal screens to prevent sunburn on the fruits during sunny days. The vertical light distribution and the usefulness of AR-coated diffuse glass depends on the crop type and should be optimized accordingly by altering the stem density, leaf pruning strategy, row orientation, or crop variety.status: publishe

    Predators and Parasitoids-in-First: From Inundative Releases to Preventative Biological Control in Greenhouse Crops

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    Repeated mass introductions of natural enemies have been widely used as a biological control strategy in greenhouse systems when the resident population of natural enemies is insufficient to suppress the pests. As an alternative strategy, supporting the establishment and population development of beneficials can be more effective and economical. The preventative establishment of predators and parasitoids, before the arrival of pests, has become a key element to the success of biological control programs. This “Predators and parasitoids-in-first” strategy is used both in Inoculative Biological Control (IBC), and in Conservation Biological Control (CBC). Here, we provide an overview of tools used to boost resident populations of biocontrol agents.</jats:p
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