58 research outputs found

    Disgust sensitivity is not associated with health in a rural Bangladeshi sample.

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    Disgust can be considered a psychological arm of the immune system that acts to prevent exposure to infectious agents. High disgust sensitivity is associated with greater behavioral avoidance of disease vectors and thus may reduce infection risk. A cross-sectional survey in rural Bangladesh provided no strong support for this hypothesis. In many species, the expression of pathogen- and predator-avoidance mechanisms is contingent on early life exposure to predators and pathogens. Using childhood health data collected in the 1990s, we examined if adults with more infectious diseases in childhood showed greater adult disgust sensitivity: no support for this association was found. Explanations for these null finding and possible directions for future research are discussed

    Transformation of Rheumatoid Arthritis to Adult Still’s Disease

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    New Sinusitis Associated Syndrome with Psoriasis and Periophthalmitis

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    PPP Syndrome or Ormond’s Disease

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    Felty's syndrome without rheumatoid arthritis?

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    Consumption, contact and copulation: how pathogens have shaped human psychological adaptations

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    Disgust is an emotion intimately linked to pathogen avoidance. Building on prior work, we suggest disgust is an output of programmes that evolved to address three separate adaptive problems: what to eat, what to touch and with whom to have sex. We briefly discuss the architecture of these programmes, specifying their perceptual inputs and the contextual factors that enable them to generate adaptive and flexible behaviour. We propose that our sense of disgust is the result of these programmes and occurs when information-processing circuitries assess low expected values of consumption, low expected values of contact or low expected sexual values. This conception of disgust differs from prior models in that it dissects pathogen-related selection pressures into adaptive problems related to consumption and contact rather than assuming just one pathogen disgust system, and it excludes moral disgust from the domain of disgust proper. Instead, we illustrate how low expected values of consumption and contact as well as low expected sexual values can be used by our moral psychology to provide multiple causal links between disgust and morality.This article is part of the Theo Murphy meeting issue 'Evolution of pathogen and parasite avoidance behaviours'
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