353 research outputs found

    2 kDa Hyaluronic Acid Reduces Blemishes and Sagging in Human Facial Skin

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    Shota Ito,1 Hitoshi Kurihara,1 Keiko Kuriyama,1 Mamoru Kimura,1 Yoshihiro Tokudome2 1R&D Division, Kewpie Corporation Chofu, Tokyo, Japan; 2Laboratory of Cosmetic Sciences, Institute of Ocean Energy, Saga University, Saga, JapanCorrespondence: Yoshihiro Tokudome, Laboratory of Cosmetic Sciences, Institute of Ocean Energy, Saga University, 1, Honjyo, Saga, Saga, Japan, 840-8502, Tel +81-952-28-8963, Email [email protected]: Collagen metabolism declines in aging skin, causing wrinkles. On the other hand, external factors such as UV exposure cause damage to DNA, resulting in skin problems such as spots and sagging. Hyaluronic acid (HA) is involved in many biological processes, including collagen metabolism, wound healing, and skin barrier function. This study aimed to evaluate the effect of 2 kDa HA oligosaccharides (HA2k) on skin spots and sagging.Methods: In the human study, the effects of a HA2k lotion on spots and sagging were evaluated after 4 weeks of application to the skin. In vitro, the effects of HA2k on inflammatory cytokines, autophagy, and turnover of normal human epidermal keratinocytes (NHEK) were evaluated under two different stimulation conditions: injury with hydrogen peroxide or UVB.Results: In the human study, HA2k treatment reduced facial spots and sagging skin after 4 weeks compared to an untreated group. The percentage reduction from baseline after 4 weeks was also higher in the HA2k-treated group. In vitro, HA2k inhibited hydrogen peroxide-induced NHEK inflammation. Furthermore, HA2k inhibited UVB-induced NHEK damage and promoted LC3-II production. In unstimulated NHEK, HA2k promoted involucrin production.Conclusion: HA2k reduced facial spots and sagging. The effect is thought to be due to the promotion of autophagy and keratinocyte turnover. HA2k application is expected to improve skin condition.Keywords: hyaluronic acid, autophagy, anti-aging, human stud

    Soybean products and reduction of breast cancer risk: a case–control study in Japan

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    Components of the Japanese diet, which might contribute to the relatively low breast cancer incidence rates in Japan, have not been clarified in detail. Since soybean products are widely consumed in Japan, a case–control study taking account of the menopausal status was conducted using data from the hospital-based epidemiologic research program at Aichi Cancer Center (HERPACC). In total, 167 breast cancer cases were included and 854 women confirmed as free of cancer were recruited as the control group. Odds ratios (OR) and 95% confidence intervals (95% CI) were determined by multiple logistic regression analysis. There were reductions in risk of breast cancer associated with high intake of soybean products among premenopausal women. Compared with women in the lowest tertile, the adjusted ORs for top tertile intake of tofu (soybean curd) was 0.49 (95% CI, 0.25–0.95). A significant decrease in premenopausal breast cancer risk was also observed for increasing consumption of isoflavones (OR=0.44; 95% CI, 0.22–0.89 for highest vs lowest tertile; P for trend=0.02). The present study found a statistically inverse association between tofu or isoflavone intake and risk of breast cancer in Japanese premenopausal women, while no statistically significant association was evident with the risk among postmenopausal women

    Development of a food frequency questionnaire to estimate habitual dietary intake in Japanese children

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    <p>Abstract</p> <p>Background</p> <p>Food frequency questionnaires (FFQ) are used for epidemiological studies. Because of the wide variations in dietary habits within different populations, a FFQ must be developed to suit the specific group. To date, no FFQ has been developed for Japanese children. In this study, we developed a FFQ to assess the regular dietary intake of Japanese children. The FFQ included questions regarding both individual food items and mixed dishes.</p> <p>Methods</p> <p>Children (3-11 years of age, n = 621) were recruited as subjects. Their parents or guardians completed a weighed dietary record (WDR) for each subject in one day. We defined FOOD to be not only as a single food item but also as a mixed dish. The dieticians conceptually grouped similar FOODs as FOOD types. We used a contribution analysis and a multiple regression analysis to select FOOD types.</p> <p>Results</p> <p>We obtained a total of 586 children's dietary data (297 boys and 289 girls). In addition, we obtained 1,043 FOODs. Dieticians grouped into similar FOODs, yielding 275 FOOD types. A total of 115 FOOD types were chosen using a contribution analysis and a multiple regression analysis, then we excluded overlapping items. FOOD types that were eaten by fewer than 15 subjects were excluded; 74 FOOD types remained. We also added liver-based dishes that provided a high amount of retinol. A total of 75 FOOD types were finally determined for the FFQ. The frequency response formats were classified into four type categories: seven, eight, nine and eleven, according to the general intake frequency of each FOOD type. Information on portion size was obtained from the photographs of each listed FOOD type in real scale size, which was the average amount of the children's portion sizes.</p> <p>Conclusions</p> <p>Using both a contribution analysis and a multiple regression analysis, we developed a 75-food item questionnaire from the study involving 586 children. The next step will involve the verification of FFQ reproducibility and validity.</p

    Association between an 8q24 locus and the risk of colorectal cancer in Japanese

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    <p>Abstract</p> <p>Background</p> <p>A genome-wide association study (GWAS), which assessed multiple ethnicities, reported an association between single nucleotide polymorphisms in the 8q24 region and colorectal cancer risk. Although the association with the identified loci was strong, information on its impact in combination with lifestyle factors is limited.</p> <p>Methods</p> <p>We conducted a case-control study in 481 patients with colorectal cancer (CRC) and 962 sex-age matched non-cancer controls. Data on lifestyle factors, including diet, were obtained by self-administered questionnaire. Two 8q24 loci, rs6983267 and rs10090154, were assessed by the TaqMan method. Associations were then assessed by multivariate logistic regression models that considered potential confounders.</p> <p>Results</p> <p>We found an increased risk of CRC with rs6983267 but not with rs10090154. An allelic OR was 1.22 (1.04-1.44, p for trend = 0.014), which remained significant after adjustment for confounders (OR = 1.25). No statistically significant interaction with potential confounding factors was observed.</p> <p>Conclusion</p> <p>The polymorphism rs6983267 showed a significant association with CRC in a Japanese population. Further investigation of the biological mechanism of this association is warranted.</p

    BNP controls early load-dependent regulation of SERCA through calcineurin

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    Heart failure is characterised by reduced expression of sarcoplasmic reticulum calcium-ATPase (SERCA) and increased expression of B-type natriuretic peptide (BNP). The present study was performed to investigate causality of this inverse relationship under in vivo conditions in the transversal aortic constriction mouse model (TAC). Left ventricular SERCA-mRNA expression was significantly upregulated in TAC by 32% after 6 h, but not different from sham after 24 h. Serum proANP and BNP levels were increased in TAC after 24 h (BNP +274%, p < 0.01; proANP +60%, p < 0.05), but only proANP levels were increased after 6 h (+182%, p < 0.01). cGMP levels were only increased 24 h after TAC (+307%, p < 0.01), but not 6 h after TAC. BNP infusion inhibited the increase in SERCA expression 6 h after TAC. In BNP-receptor-knockout animals (GC-A), the expression of SERCA was still significantly increased 24 h after TAC at the mRNA level by 35% (p < 0.05), as well as at the protein level by 25% (p < 0.05). MCIP expression as an indicator of calcineurin activity was regulated in parallel to SERCA after 6 and 24 h. MCIP-mRNA was increased by 333% 6 h after TAC, but not significantly different from sham after 24 h. In the GC-A-KO mice, MCIP-mRNA was significantly increased in TAC compared to WT after 24 h. In mice with BNP infusion, MCIP was significantly lower 6 h after TAC compared to control animals. In conclusion, mechanical load leads to an upregulation of SERCA expression. This is followed by upregulation of natriuretic peptides with subsequent suppression of SERCA upregulation. Elevated natriuretic peptides may suppress SERCA expression by inhibition of calcineurin activity via activation of GC-A
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