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1 research outputs found
Changes in microstructures of rambutan seed and the quality of its fat during drying
Author
A George
AA Taiwo
+46 more
AOCS
AS Ajala
AS Al-Sanabani
B Mahisanunt
C Hernández-Hernández
EA Essien
EO Afoakwa
GD da Silva
HCP Karunasena
HD Nguyen
J Wang
J Wang
K Mahmood
KF Chai
KF Chai
KF Chai
KS Raja
L Gutiérrez
L Xie
M Wahini
MHA Jahurul
MHA Jahurul
MM Özcan
N Hajar
N Lourith
OO Lasekan
P Kalayasiri
P Polanditya
P Wanyo
Q Qu
R Goenaga
R Guiné
RB Latha
S Akhter
S Soeng
S Sonwai
SJA Fuentes
SN Harahap
SP Divekar
TK Lim
U Issara
W Sirisompong
WS Choo
X Qin
YNA Manaf
ZS Zhang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
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