142 research outputs found
Comparison between Artisanal Fishery and Manila Clam Harvesting in the Venice Lagoon by Using Ecosystem Indicators: An Ecological Economics Perspective
Artisanal fishery in the Venice lagoon is a multi-target activity with a long tradition. It was the main fishing activity till the late ’80s when, after the introduction and spread of the Manila clam (Tapes philippinarum), the mechanical clam harvesting started. A mass-balance model of the lagoon ecosystem was developed using the Ecopath with Ecosim software. 73 scenarios, obtained by changing the fishing effort of the two different types of fishery, were used to explore their impact on the ecosystem. A set of indicators was applied in order to compare the two fishing activities. The results obtained showed that the two activities are strongly interlinked, even through they don’t exploit the same resources. The mechanical clam harvesting could reasonably be considered to be the driving force; it is capable of determining the state of lagoon ecosystem. The above mentioned factors create a lot of conflict between the two types of fishery.Artisanal fishery, Indicators, Dynamic model, Venice Lagoon, Fishing impact, Social and economic value
Ecological-network models link diversity, structure and function in the plankton food-web
13 páginas, 5 figuras, 1 tabla.-- This work is licensed under a Creative Commons Attribution 4.0 International LicenseA planktonic food-web model including sixty-three functional nodes (representing auto- mixo- and
heterotrophs) was developed to integrate most trophic diversity present in the plankton. The model
was implemented in two variants - which we named ‘green’ and ‘blue’ - characterized by opposite
amounts of phytoplankton biomass and representing, respectively, bloom and non-bloom states of
the system. Taxonomically disaggregated food-webs described herein allowed to shed light on how
components of the plankton community changed their trophic behavior in the two different conditions,
and modified the overall functioning of the plankton food web. The green and blue food-webs showed
distinct organizations in terms of trophic roles of the nodes and carbon fluxes between them. Such reorganization
stemmed from switches in selective grazing by both metazoan and protozoan consumers.
Switches in food-web structure resulted in relatively small differences in the efficiency of material
transfer towards higher trophic levels. For instance, from green to blue states, a seven-fold decrease
in phytoplankton biomass translated into only a two-fold decrease in potential planktivorous fish
biomass. By linking diversity, structure and function in the plankton food-web, we discuss the role of
internal mechanisms, relying on species-specific functionalities, in driving the ‘adaptive’ responses of
plankton communities to perturbationsThe authors thank the Flagship
RITMARE - The Italian Research for the Sea - coordinated by the Italian National Research Council and funded
by the Italian Ministry of Education, University and Research within the National Research Program 2011–2013
for funding this study via the post-doc fellowship to D.D’A. and grants provided to M.R.d’A. and S.L.Peer reviewe
Comparison between Artisanal Fishery and Manila Clam Harvesting in the Venice Lagoon by Using Ecosystem Indicators: An Ecological Economics Perspective
Artisanal fishery in the Venice lagoon is a multi-target activity with a long tradition. It was the main fishing activity till the late '80s when, after the introduction and spread of the Manila clam (Tapes philippinarum), the mechanical clam harvesting started. A mass-balance model of the lagoon ecosystem was developed using the Ecopath with Ecosim software. 73 scenarios, obtained by changing the fishing effort of the two different types of fishery, were used to explore their impact on the ecosystem. A set of indicators was applied in order to compare the two fishing activities. The results obtained showed that the two activities are strongly interlinked, even through they don't exploit the same resources. The mechanical clam harvesting could reasonably be considered to be the driving force; it is capable of determining the state of lagoon ecosystem. The above mentioned factors create a lot of conflict between the two types of fishery
Recent Trends and Impacts of Fisheries Exploitation on Mediterranean Stocks and Ecosystems
This review focuses on the recent data on Mediterranean fishing fleets and landings, results from stock assessments and ecosystem models to provide an overview of the multiple impacts of fishing exploitation in the different Mediterranean geographical sub-areas (GSAs). A fleet of about 73,000 vessels is widespread along the Mediterranean coasts. Artisanal activities are predominant in South Mediterranean and in the eastern basin, while trawling features GSAs in the western basin and the Adriatic Sea. The overall landings of fish, crustaceans and cephalopods, after peaking during mid 90s at about one million tons, declined at about 700,000 tons in 2013. However, while landings are declining in EU countries since the 90s, in non-EU countries a decreasing trend was observed only in the last 5–10 years. The current levels of fishing effort determine a general overexploitation status of commercial stocks with more than 90% of the stock assessed out of safe biological limits. Indicators obtained from available ecosystem models were used to assess the sustainability of the fisheries. They included primary production required to sustain fisheries (PPR), mean trophic level of the catch (mTLc), the loss in secondary production index (L index), and the probability of the ecosystem to be sustainably exploited (psust). In areas exploited more sustainably (e.g., Gulf of Gabes, Eastern Ionian, and Aegean Sea) fishing pressure was characterized by either low number of vessels per unit of shelf area or the large prevalence of artisanal/small scale fisheries. Conversely, GSAs in Western Mediterranean and Adriatic showed very low ecosystem sustainability of fisheries that can be easily related with the high fishing pressure and the large proportion of overfished stocks obtained from single species assessments. We showed that the current knowledge on Mediterranean fisheries and ecosystems describes a worrisome picture where the effect of poorly regulated fisheries, in combination with the ongoing climate forcing and the rapid expansion of non-indigenous species, are rapidly changing the structure and functioning of the ecosystem with unpredictable effects on the goods and services provided. Although this would call for urgent conservation actions, the management system implemented in the region appears too slow and probably inadequate to protect biodiversity and secure fisheries resources for the future generations
Defend as You Can, React Quickly: The Effects of the COVID-19 Shock on a Large Fishery of the Mediterranean Sea
This paper presents an analysis of the effect of SARS-CoV-2 coronavirus pandemic and related restrictive measures on the activity of the Italian fleet of trawlers, which represents one of the most important fisheries in the Mediterranean Sea. We integrated multiple sources of information including: (1) Fleet activity data from Vessel Monitoring System, the most important satellite-based tracking device; (2) vessel-specific landing data disaggregated by species; (3) market and economic drivers affecting the effort variation during the lockdown and in the related fishing strategies; (4) monthly landings of demersal species in the main Italian harbors. These data sources are combined to: (1) Assess the absolute and relative changes of trawling effort in the geographical sub- areas surrounding the Italian coasts; (2) integrate and compare these changes with the market and economic drivers in order to explain the observed changes in fishing effort and strategy; (3) analyze the changes of the fishing effort on the Landing-per-unit- effort (LPUE) in order to further understand the strategy adopted by fishers during this crisis and to infer the potential consequence for the different stocks. The results provide an overview of the effects of the “COVID-19 shock,” in terms of fishing activity and socio-economic drivers, demonstrating that the consequences of the pandemic have been very varied. Although the COVID-19 shock has caused a marked overall reduction in activity in the first semester of 2020, in some cases the strategies adopted by fishermen and the commercial network linked to their activity have significantly reduced the impact of the emergency and taken back catch and effort to levels similar to those of previous years. These results could provide insights for management measures based on temporal stops of fishing activities. In particular, if no limits to the fishing effort after the restart of fishing activities are adopted, the benefits of fishing pressure reduction on fishery resources could be nullified. On the other hands, when fishing activities restart, and in the absence of catch control, effort tends to increase on coastal bottoms characterized by greater abundance of resources and longer effective fishing time
Editorial: Challenges and Opportunities for the EU Common Fisheries Policy Application in the Mediterranean and Black Sea
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Rewiring and indirect effects underpin modularity reshuffling in a marine food web under environmental shifts
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Socio-Economic Analysis, Ecological Impacts and Sustainability of Long Line Mussel-Farming in the Gulf of Trieste
Mussels aquaculture is a relevant activity for the fishery sector of the North
Adriatic. Around 15 km of coastal water of the Gulf of Trieste, Italy, are
used for the mussel long line farming, for a production of about 5000
tonn/year. The aim of this work is to assess sustainability of this activity in
a Ecological-Socio-Economical (ESE) perspective by evaluating the role of
mussels farming in the socio economic system and in the ecological
system. A socio economic analysis has been conducted involving local
stakeholders in meetings, and also by contacting them with bilateral
interviews and questionnaires. Results of questionners, together with
mussels production data declared at the Sanitary authority, and official
economic data, have been used to quantify the economic relevance of the
activity, and problems perceived by local farmers. For the ecological
analysis, we monitored -on monthly basis- mussels growth and water
quality parameters in 6 sites along the gulf. Feeding preference and
faeces/pseudofaeces production, impact on surface sediment ad its
reversibility have been investigated, too. Results have been used to
calibrate a bioenergetic model representing the mussel physiology and
growth in relation to environmental conditions, and the impact of mussel
aquaculture on water column. The integration of the whole set of models
and information will be used to give an evaluation of the ecological
footprint of the activity and as a tool for coastal management.Keywords: Fisheries Economics, Modeling and Economic Theory, Integrated Modeling Approach of Social and Environmental Interactions in Support of Marine Resource ManagementKeywords: Fisheries Economics, Modeling and Economic Theory, Integrated Modeling Approach of Social and Environmental Interactions in Support of Marine Resource Managemen
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