2,024 research outputs found
A retinotopic attentional trace after saccadic eye movements: evidence from event-related potentials
Saccadic eye movements are a major source of disruption to visual stability, yet we experience little of this disruption. We can keep track of the same object across multiple saccades. It is generally assumed that visual stability is due to the process of remapping, in which retinotopically organized maps are updated to compensate for the retinal shifts caused by eye movements. Recent behavioral and ERP evidence suggests that visual attention is also remapped, but that it may still leave a residual retinotopic trace immediately after a saccade. The current study was designed to further examine electrophysiological evidence for such a retinotopic trace by recording ERPs elicited by stimuli that were presented immediately after a saccade (80 msec SOA). Participants were required to maintain attention at a specific location (and to memorize this location) while making a saccadic eye movement. Immediately after the saccade, a visual stimulus was briefly presented at either the attended location (the same spatiotopic location), a location that matched the attended location retinotopically (the same retinotopic location), or one of two control locations. ERP data revealed an enhanced P1 amplitude for the stimulus presented at the retinotopically matched location, but a significant attenuation for probes presented at the original attended location. These results are consistent with the hypothesis that visuospatial attention lingers in retinotopic coordinates immediately following gaze shifts
Selective Attention and Audiovisual Integration: Is Attending to Both Modalities a Prerequisite for Early Integration?
Interactions between multisensory integration and attention were studied using a combined audiovisual streaming design and a rapid serial visual presentation paradigm. Event-related potentials (ERPs) following audiovisual objects (AV) were compared with the sum of the ERPs following auditory (A) and visual objects (V). Integration processes were expressed as the difference between these AV and (A + V) responses and were studied while attention was directed to one or both modalities or directed elsewhere. Results show that multisensory integration effects depend on the multisensory objects being fully attended—that is, when both the visual and auditory senses were attended. In this condition, a superadditive audiovisual integration effect was observed on the P50 component. When unattended, this effect was reversed; the P50 components of multisensory ERPs were smaller than the unisensory sum. Additionally, we found an enhanced late frontal negativity when subjects attended the visual component of a multisensory object. This effect, bearing a strong resemblance to the auditory processing negativity, appeared to reflect late attention-related processing that had spread to encompass the auditory component of the multisensory object. In conclusion, our results shed new light on how the brain processes multisensory auditory and visual information, including how attention modulates multisensory integration processes
Carbon assessment for Robusta coffee production systems in Vietnam: a case study in Dak Lak
Carbon assessments have proliferated to identify climate friendly practices in Arabica producing systems, though little attention is given to Robusta. In this study, we evaluated the climate impact of Robusta production via quantification of carbon stock and greenhouse gas (GHG) emissions in the intensive shaded and unshaded coffee farms of the world’s largest Robusta producing region, Vietnam’s Central Highlands. We find due to the linear relationship between fertilizer use and yields, emissions from input use on a per unit product basis are not significantly different between the intensive and less intensive systems. However, when accounting for carbon sequestered in shade and coffee trees, the less intensive systems are carbon positive (sequestering more than they emit) per unit of green coffee bean produced
CSA Practices for Sustainable Cocoa Farming Systems
Climate change will shape the future production of cocoa and requires mutual cooperation amongst sector stakeholders to tailor responses to its differentiated impacts. Identifying and prioritizing climate smart agriculture (CSA) responses requires integration of multiple objectives and managing trade-offs between food security, adaptation and mitigation. Impact of future climates on growing regions is needed to select locally appropriate CSA practices. Zones of adaptation needs in Indonesia are identified and the ‘why?’ and ‘how?’ of tailored CSA practices are illustrated in an accessible guidebook format
Single-trial multisensory memories affect later auditory and visual object discrimination.
Multisensory memory traces established via single-trial exposures can impact subsequent visual object recognition. This impact appears to depend on the meaningfulness of the initial multisensory pairing, implying that multisensory exposures establish distinct object representations that are accessible during later unisensory processing. Multisensory contexts may be particularly effective in influencing auditory discrimination, given the purportedly inferior recognition memory in this sensory modality. The possibility of this generalization and the equivalence of effects when memory discrimination was being performed in the visual vs. auditory modality were at the focus of this study. First, we demonstrate that visual object discrimination is affected by the context of prior multisensory encounters, replicating and extending previous findings by controlling for the probability of multisensory contexts during initial as well as repeated object presentations. Second, we provide the first evidence that single-trial multisensory memories impact subsequent auditory object discrimination. Auditory object discrimination was enhanced when initial presentations entailed semantically congruent multisensory pairs and was impaired after semantically incongruent multisensory encounters, compared to sounds that had been encountered only in a unisensory manner. Third, the impact of single-trial multisensory memories upon unisensory object discrimination was greater when the task was performed in the auditory vs. visual modality. Fourth, there was no evidence for correlation between effects of past multisensory experiences on visual and auditory processing, suggestive of largely independent object processing mechanisms between modalities. We discuss these findings in terms of the conceptual short term memory (CSTM) model and predictive coding. Our results suggest differential recruitment and modulation of conceptual memory networks according to the sensory task at hand
Carbon assessment for cocoa cropping systems in Lampung, Indonesia
Cocoa (Theobroma cacao L.) production plays a key role in the economics of Indonesia, the world’s fourth largest cocoa bean producing country. With more than 1.6 million hectares of land planted with cocoa, small improvements in emissions efficiencies or carbon sequestration opportunities can have a relatively large mitigating effect on emissions from agroforestry and land use. The carbon assessment in Lampung, Sumatra was done to evaluate environmental impacts of cocoa as a commodity through estimation of carbon stock and carbon footprint, GHG emissions during the cultivation of cocoa in different cropping systems. Segmentation of cropping systems along density of intercropping, inputs use intensity and residue management practices identify opportunities for climate smart practices tailored to each segment
Inducing ferromagnetism and Kondo effect in platinum by paramagnetic ionic gating
Electrically controllable magnetism, which requires the field-effect
manipulation of both charge and spin degrees of freedom, has attracted growing
interests since the emergence of spintronics. In this work, we report the
reversible electrical switching of ferromagnetic (FM) states in platinum (Pt)
thin films by introducing paramagnetic ionic liquid (PIL) as the gating media.
The paramagnetic ionic gating controls the movement of ions with magnetic
moments, which induces itinerant ferromagnetism on the surface of Pt films with
large coercivity and perpendicular anisotropy mimicking the ideal
two-dimensional Ising-type FM state. The electrical transport of the induced FM
state shows Kondo effect at low temperature suggesting spatially separated
coexistence of Kondo scattering beneath the FM interface. The tunable FM state
indicates that paramagnetic ionic gating could serve as a versatile method to
induce rich transport phenomena combining field effect and magnetism at
PIL-gated interfaces.Comment: 17 pages, 4 figure
Acceptance and adoption of biofortified crops in low- and middle-income countries
Biofortification of staple crops through conventional plant breeding, genetic engineering or agronomic approaches, is a promising strategy for increasing dietary nutrient density to improve human health. Successful implementation depends, amongst others, on willingness of consumers and farmers to accept the newly bred crop varieties
De Bitcoin:onderzoeksopzet
Dit onderzoek is verricht voor het Lectoraat Duurzaam Financieel Management aan de Hanzehogeschool. Er wordt onderzocht welke gevolgen het gebruik van de Bitcoin heeft voor de maatschappij
Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon
Few longitudinal studies link agricultural biodiversity, land use and food access in rural landscapes. In this paper, we test the hypothesis that, in a context of economic change, cash crop expansion is associated with deforestation, reduced agrobiodiversity and changes in food access. For this purpose, we analysed data collected from the same 53 upland and floodplain mestizo households in Ucayali, Peru, in 2000 and 2015. We found an emerging transition towards less diversified food access coupled with loss of forest cover and reduced agricultural biodiversity. In 2015, diets appeared to rely on fewer food groups, fewer food items, and on products increasingly purchased in the market compared to 2000. Wild fruits and plants were mentioned, but rarely consumed. Agricultural production systems became more specialised with a shift towards commercial crops. Peak deforestation years in the 15-year period appeared linked with incentives for agricultural expansion. Our results suggest an overall trend from diversified productive and “extractive” systems and more diverse food access, towards specialized productive systems, with less diverse food access and stronger market orientation (both in production and consumption). The assumption in the food and agricultural sciences that increased income and market-orientation is linked to improved food security, is challenged by our integrated analyses of food access, agrobiodiversity, land use and forest cover. Our results highlight the importance of longitudinal, multidimensional, systemic analyses, with major implications for land use, food and health policies. The potential risks of parallel homogenisation of diets and agricultural production systems require interdisciplinary research and policies that promote integrated landscape approaches for sustainable and inclusive food systems
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