28 research outputs found
Yield and phenology of yam as affected by the physiological rest period of seed-rhizomes
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Temperature-induced changes in potato processing quality during storage are modulated by tuber maturity
No full textTuber Water and Pressure Potentials Decrease and Sucrose Contents Increase in Response to Moderate Drought and Heat Stress
No full textStem-End Defect in Chipping Potatoes (Solanum tuberosum L.) as Influenced by Mild Environmental Stresses
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Vacuolar Invertase Gene Silencing in Potato (Solanum tuberosum L.) Improves Processing Quality by Decreasing the Frequency of Sugar-End Defects
No full textEffect of planting and vine-kill timing on sugars, specific gravity and skin set in processing potato cultivars
No full textEfficacy of Seed Aging and Gibberellin Treatments for Manipulating Apical Dominance, Tuber Set and Size Distribution of cv. Shepody
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